Tetsukabuto Squash

Balsam Farms

$2.00 / lb

Naturally grown 

Tetsukabuto Squash, a cross between a Kabocha and a Butternut, is a versatile, round winter squash. The flesh is deep yellow orange with a low moisture content, so it retains a firm texture when cooked. Most commonly used in long-simmering soups, curries, stews, it also does well roasted or boiled, though may require slightly more cooking time than other varieties.


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Additional information

Weight 3.00000000 oz
Dimensions 6.0000 × 6.0000 × 6.0000 in

2 lbs., 2.5 lbs., 3 lbs., 3.5 lbs.