$6.00 / pint conventionally grown
Sugar plum are large oblong-shaped variety, often exhibiting a powdery white bloom on its otherwise purplish-blue skin. The thin snappy skin encases a firm yet juicy flesh that holds a central pit that is easily removed. When raw, the pulp is a greenish amber color, but turns a deep shade of fuchsia when cooked. The dense texture of the Sugar plum is full of rich, complex and appropriately confectionary sweet flavors that deepen as the fruit ripens.
Out of stock
Categories: Fruit, Peaches / Plums
$4.00 / pound
$3.50 / pound